Pineapple Pie

Pineapple Pie

Pineapple Pie is an moderately easy dinner. Made with baked pie shell, 3/4 c. sugar, 2 tbsp. flour, 3 egg yolks and 1-1/2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook all ingredients except pineapple until thick.

Add pineapple and cook a little longer.

Cool and put into a baked pie shell.

Top with a meringue, or whipped cream.

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