Pineapple Pie
Pineapple Pie is an moderately easy dinner. Made with 1 c. sugar, 1 tbsp. flour, 1 c. milk, 1 c. crushed pineapple and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, flour and milk together.
Add egg yolks, then pineapple.
Beat egg whites until stiff and fold into mixture. Use 1 crust for bottom; pour in pie mixture and put on top crust. Bake at 375Β° until crust browns.
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