Pineapple Pic-Ups
Pineapple Pic-Ups is an moderately easy dinner. Made with 1 (no. 2 1/2) can pineapple chunks, 3/4 c. vinegar, 1 1/2 c. sugar, dash of salt and 6 to 8 whole cloves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Drain syrup from pineapple.
To 3/4 cup of syrup, add remaining ingredients.
Heat 10 minutes.
Add pineapple.
Bring to boil.
Refrigerate 2 days.
Serve ice cold (with toothpicks).
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