Pineapple Pecan Cake
Pineapple Pecan Cake is an moderately easy dinner. Made with 2 cups sugar, 2 cups flour, 2 tsp. baking soda, 2 eggs and 1 (20 oz.) can crushed pineapple, undrained, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In a mixing bowl, combine the first three ingredients. Mix well.
Stir in eggs, pineapple and pecans.
Pour into an ungreased 13 x 9 x 2 inch pan.
Bake at 350 degrees for 40 to 45 minutes or until a toothpick comes out clean.
π· Perfect Pairings
Complete your meal with these
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