Pineapple Nut Loaf
Pineapple Nut Loaf is an moderately easy dinner. Made with 1/2 c. butter, 1 c. sugar, 1 c. mashed bananas, 1 tsp. baking soda and pinch of salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream butter well.
Add sugar and cream it.
Add beaten eggs and add sifted dry ingredients with milk.
Add bananas, pineapple and chopped nuts.
Bake in loaf pan lined with wax paper.
Preheat oven to 350Β°.
Bake 45 minutes to 1 hour.
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