Pineapple Nut Cake
Pineapple Nut Cake is an moderately easy dinner. Made with 2 eggs, 2 c. sugar, 2 c. sifted flour, 2 tsp. baking soda and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix all ingredients in a large bowl.
Pour batter into an ungreased 9 x 13-inch pan.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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