Pineapple Nut Cake
Pineapple Nut Cake is an moderately easy dinner. Made with 1 1/2 c. granulated sugar, 2 c. flour, 2 tsp. vanilla, 1 tsp. salt and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix altogether; pour into large, greased loaf pan.
Bake at 350Β° for 40 minutes.
Frost.
May be frozen without frosting.
Also good with Cool Whip or whipped cream.
π· Perfect Pairings
Complete your meal with these
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