Pineapple Nut Cake
Pineapple Nut Cake is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with c. flour, c. white sugar, . soda, eggs, slightly beaten and . vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Sift together flour, sugar and soda.
Beat eggs slightly.
Add vanilla and pineapple; stir well.
Add the dry ingredients and mix well by hand.
Then add chopped nuts.
Bake in 9 x 13-inch greased pan for 45 minutes at 350Β°.
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