Pineapple Muffins
Pineapple Muffins is an impressive dinner. Made with 8 oz. can crushed pineapple, 1/2 c. all-purpose flour, 1/3 c. firmly packed brown sugar, 1/4 tsp. ground cinnamon and 1/4 c. plus 2 tbsp. butter or margarine, melted and divided, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Alternate with 1/2 pint sour cream.
Bake at 325 degrees for 1 hour and 20 minutes.
π· Perfect Pairings
Complete your meal with these
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