Pineapple Jewel Squares
Pineapple Jewel Squares is an moderately easy dinner. Made with 1 c. fine graham cracker crumbs, 2 tbsp. sugar, 1/4 c. butter or margarine, melted, 1 (8 1/4 oz.) can (1 c. ) crushed pineapple and 1 (3 oz.) pkg. orange-pineapple flavor gelatin, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix crumbs, 2 tablespoons sugar and the butter.
Press into bottom of 8 x 8 x 2-inch dish; chill.
Thoroughly drain pineapple, reserving 1/2 cup syrup.
Dissolve gelatin in boiling water.
Add pineapple syrup; cool.
Blend cream cheese with 3 tablespoons sugar, the vanilla and orange peel. Stir 1/2 cup gelatin into drained pineapple; set aside.
Gradually blend remaining gelatin into cream cheese mixture.
Stir in sour cream. Pour into crust; chill.
Chill until firm.
Spoon pineapple mixture evenly over cream cheese layer.
Chill 4 to 6 hours.
Yields 6 to 9 servings.
π· Perfect Pairings
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