Pineapple Granny Cake
Pineapple Granny Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 2 c. flour, 1 (20 oz.) can crushed pineapple with juice, 2 eggs and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix ingredients together and pour into 9 x 13 pan.
Before baking, sprinkle 1/2 cup brown sugar and 1/2 cup chopped nuts over batter.
Bake at 350Β° for 45 minutes.
Remove from oven.
Pour topping over hot cake.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment