Pineapple Glazed Ham
Pineapple Glazed Ham is an moderately easy dinner. Made with 8 lb. cooked, boneless ham, 1/2 c. pineapple juice, 1/2 c. brown sugar, 1/4 c. honey and 2 tbsp. white wine tarragon vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Bake ham according to directions on the label.
In a saucepan, combine remaining ingredients and simmer for about 5 minutes.
For the last 30 minutes of baking the ham, turn the oven up to 400Β° and baste with the pineapple marinade every 10 minutes.
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