Pineapple Drop Doughnuts
Pineapple Drop Doughnuts is an moderately easy dinner. Made with 3 c. all-purpose flour, 3/4 c. sugar, 2 tbsp. baking powder, 3 eggs, beaten and 1 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 4 ingredients.
Mix well.
Add next 3 ingredients.
Stir until smooth.
Heat 3 to 4 inches of oil to 375Β°.
Drop in 5 or 6 doughnuts at a time.
Cook about 1 minute or until golden on one side.
Turn and cook on other side, about 1 minute.
Drain well on paper towel.
Sprinkle with powdered sugar. Yields 3 dozen.
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