Pineapple Dip
Pineapple Dip is an moderately easy dinner. Made with 1 medium can crushed pineapple, 3/4 c. sugar, 1 egg, 2 tbsp. flour and 8 oz. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix pineapple, sugar, egg and flour.
Cook over medium heat until thick, stirring constantly.
When cool, add cream cheese and Cool Whip.
Mix with a whisk.
Refrigerate.
Serve with sliced fruit such as apples, pears and strawberries.
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