Pineapple Delight Cake
Pineapple Delight Cake is an easy dinner. Made with 1 pkg. 2-layer-size yellow cake mix, 1 (3-3/4 or 3-5/8- oz.) pkg. instant vanilla pudding mix, 1 (13-1/2 oz.) can (1-2/3 cups) crushed pineapple, undrained and 1 (2-oz). pkg. dessert topping mix, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Prepare and bake 2- or 9-inch layers from cake mix according to package directions; cool.
Stir pudding mix into crushed pineapple.
Prepare dessert topping according to package directions; fold in pineapple mixture.
Spread about 1-1/2 c. frosting on bottom cake layer; top with second layer.
Frost sides of cake lightly; top cake with remaining frosting.
Garnish with halved pineapple slices and maraschino cherries.
π· Perfect Pairings
Complete your meal with these
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