Pineapple Delight Cake
Pineapple Delight Cake is an moderately easy dinner. Made with 1 yellow cake mix, 1 can (20 oz.) crushed pineapple, 2 pkg. (small) instant french vanilla pudding, 3 c. cold milk and 1 pkg. (8 oz.) soft cream cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Bake yellow cake according to box in oblong pan.
Remove from oven.
Poke holes all over cake.
Pour on pineapple with juice. Let cake cool.
Mix pudding with 3 cups milk.
Blend until thick, then add soft cream cheese.
Blend together and pour over cake. Top with Cool Whip and store in refrigerator.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment