Pineapple Delight
Pineapple Delight is an moderately easy dinner. Made with 8 oz. pkg. cream cheese, 1 large container cool whip, 8 oz. can crushed pineapple, drained, 1 1/2 c. milk and 1 pkg. yellow cake mix, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Bake cake in an oblong pan.
Mix the cream cheese, pudding mix and milk. Chill in refrigerator while cake is cooling, then spread this mixture over the cake.
Next, spread the pineapple over the pudding, then cover the pineapple with Cool Whip. Add nuts on top, if desired.
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