Pineapple Custard Pie
Pineapple Custard Pie is an moderately easy dinner. Made with 1/3 c. sugar, 1/2 c. sugar, 1 tbsp. cornstarch, 9 oz. can crushed pineapple, undrained and 8 oz. pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend 1/3 cup sugar with cornstarch and crushed pineapple (with juices). Cook, stirring constantly, until mixture is thick and clear. Cool.
π· Perfect Pairings
Complete your meal with these
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