Pineapple Crunch
Pineapple Crunch is an moderately easy dinner. Made with 2 (8 oz.) cans pineapple tidbits, drained, 1/2 c. sugar, 3 tbsp. flour, 1 c. grated cheddar cheese and 3 tbsp. pineapple juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put pineapple in 13 x 9-inch baking dish.
Mix sugar, flour, cheese and pineapple juice.
Spread over pineapple.
Top with soaked crackers.
Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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