Pineapple Cream Pie
Pineapple Cream Pie is an easy dinner. Made with 2 (16 oz.) cartons sour cream, 2 pkg. vanilla instant pudding, 1 (20 oz.) can crushed pineapple and 2 ready made graham cracker crusts, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sour cream, pudding and pineapple in a large bowl. Reserve some pineapple for garnish.
Mix well.
Pour into crusts. Refrigerate until chilled.
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