Pineapple Cream Pie
Pineapple Cream Pie is an moderately easy dinner. Made with 1 large container cool whip, 1 large can crushed pineapple, 1 can eagle brand sweetened condensed milk, 1 tsp. vanilla and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix all ingredients together.
Pour into pie crusts.
Let stand overnight.
If desired, save a few pieces of pineapple for top.
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