Pineapple Cream Pie
Pineapple Cream Pie is an easy dinner. Made with 1 (16 oz.) can crushed pineapple plus juice, 1 pkg. pistachio instant pudding and 1 (8 oz.) container cool whip, thawed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Put into 9-inch Keebler graham cracker or regular pie crust.
Refrigerate for several hours, until filling is set.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment