Pineapple Cream Cheese Cake
Pineapple Cream Cheese Cake is an easy dinner. Made with 2 c. flour, 2 c. sugar, 2 tsp. baking soda, 2 eggs and 1 can pineapple (crushed), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all ingredients together.
Bake in greased and floured 9 x 13-inch pan at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment