Pineapple Cream Cake
Pineapple Cream Cake is an moderately easy dessert you can prepare in about 1 hour. Made with yellow cake mix, . cream cheese, c. milk, small instant vanilla pudding and large can crushed pineapple, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Bake cake in 9 x 13-inch pan.
Cool.
Beat soft cream cheese; add milk and pudding slowly.
Spread on cake.
Add drained pineapple; top with Cool Whip.
Top with nuts (optional). Refrigerate.
π· Perfect Pairings
Complete your meal with these
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