Pineapple Cookies
Pineapple Cookies is an moderately easy dinner. Made with 2 c. crisco, 1 c. sugar, 4 egg yolks, 1 tsp. salt and 1 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix Crisco and sugar; add egg yolks.
Then add dry ingredients.
Add orange juice and work as a pie crust.
Roll dough out on floured board rectangle shape.
Cut dough into 2-inch squares, then spoon small amount of jam on each square.
Fold two opposite corners overlapping each other.
Bake on ungreased cookie sheet at 350Β° until light brown.
When cool, sprinkle with powdered sugar.
π· Perfect Pairings
Complete your meal with these
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