Pineapple Cooked Salad
Pineapple Cooked Salad is an moderately easy dinner. Made with 2 (16 oz.) cans pineapple tidbits, drained, 1/2 c. flour, 1/2 c. sugar, 2 c. grated cheddar cheese and 3/4 roll ritz crackers, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix flour and sugar; pour over pineapple.
Top with cheese. Crush crackers and place on top.
Bake at 325Β° until bubbly (20 minutes).
π· Perfect Pairings
Complete your meal with these
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