Pineapple Cheese Mold
Pineapple Cheese Mold is an moderately easy dinner. Made with 1 pkg. lime jello, 1 c. boiling water, 1 c. evaporated milk, 1 c. cottage cheese and 1 can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in water. Stir in remaining ingredients and pour into mold. Refrigerate until set. Serves 8.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment