Pineapple Cheese Balls
Pineapple Cheese Balls is an moderately easy dinner. Made with 2 (8 oz.) cream cheese, 1 small can crushed pineapple, drained, 2 c. chopped pecans, 1/4 c. chopped green pepper and 1/4 c. pimento, chopped and drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Add pineapple to cheese. Mix pepper, pimento, onion and salt into cheese mixture.
Add 1/2 cup nuts.
Form into 2 large balls. Cover each with remaining nuts.
Chill in refrigerator.
Garnish with parsley and maraschino cherries.
π· Perfect Pairings
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