Pineapple Cheese Balls
Pineapple Cheese Balls is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 small can crushed pineapple, drained, 2 c. chopped pecans, 1/4 c. chopped green pepper and 2 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Add pineapple to cheese mixture, pepper and onion.
Add salt into cheese mixture.
Add 1/2 cup nuts.
Form into two large balls and cover each with the remaining nuts.
Chill in refrigerator. Serve with crackers or chips.
π· Perfect Pairings
Complete your meal with these
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