Pineapple Cheese Ball
Pineapple Cheese Ball is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened, 1 (8 oz.) can crushed pineapple, drained, 1 c. chopped nuts, 2 tsp. chopped onion and 1 tsp. seasoned salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In medium bowl, blend cheese with fork until smooth.
Stir in pineapple, 1/2 cup nuts, onion and seasoned salt.
Shape into ball.
Roll in remaining nuts. Wrap in foil or plastic wrap and refrigerate.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment