Pineapple Cheese Ball
Pineapple Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 (8 oz.) can crushed pineapple, well drained, 2 tbsp. finely chopped onion, 1 tbsp. seasoned salt and 1 to 1 1/4 c. pecans, finely chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften cream cheese.
Add well drained pineapple and rest of ingredients.
Wrap in wax paper to chill.
Reserve some of the nuts to roll ball in after it has chilled.
π· Perfect Pairings
Complete your meal with these
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