Pineapple Cheese Ball
Pineapple Cheese Ball is an moderately easy dinner. Made with 8 oz. cream cheese, 1/4 c. chopped pepper, 1 tbsp. chopped onion, 1 tsp. salt and 1 (8 oz.) can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Place chopped green pepper, onion and pineapple on paper towel to absorb liquid.
Blend ingredients well.
Refrigerate and chill at least 1/2 hour.
Shape into ball.
Roll in chopped pecans, if desired.
π· Perfect Pairings
Complete your meal with these
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