Pineapple Cheese Ball
Pineapple Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened, 1 (8 1/2 oz.) can crushed pineapple, drained, 1/4 c. finely chopped green pepper, 2 tbsp. minced onion and 1 tbsp. garlic, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Let cheese soften; stir in other ingredients except pecans. Form a ball and roll in chopped pecans.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment