Pineapple Casserole
Pineapple Casserole is an moderately easy dinner. Made with 2 (20 oz.) cans pineapple chunks, partially drained, 1 c. sugar, 5 tbsp. flour, 2 c. shredded cheddar cheese and 1 stack ritz crackers, crushed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer pineapple in a 2-quart casserole dish.
Mix together the sugar and flour.
Sprinkle on top of the pineapple.
Layer the cheese and Ritz crackers.
Top with melted butter. Bake at 350Β° for 30 minutes.
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