Pineapple Casserole
Pineapple Casserole is an moderately easy dinner. Made with 1 can pineapple chunks, 1/2 c. sugar, 3 tbsp. all-purpose flour, 1 small can crushed pineapple and 1/4 c. margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Drain pineapple; reserve 3 tablespoons juice.
Combine sugar and flour, then stir in juice.
Add cheese and pineapple and mix well.
Spoon mixture into a 1-quart flat oiled dish.
Combine butter and cracker crumbs; sprinkle over mixture.
Bake at 350Β° for 20 to 30 minutes or until crumbs are lightly browned.
This is an easy to double or triple recipe.
π· Perfect Pairings
Complete your meal with these
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