Pineapple Casserole
Pineapple Casserole is an moderately easy dinner. Made with 1 (20 oz.) can crushed pineapple, 1/2 c. sugar, 1 tbsp. flour, 1/4 c. melted butter and 1/2 c. crushed ritz crackers, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple; reserve 3 tablespoons of juice.
Combine sugar and flour; stir in juice.
Add cheese and pineapple, mixing well.
Spoon into a greased 1-quart casserole dish.
Combine melted butter and cracker crumbs; mix well.
Sprinkle over pineapple mixture.
Bake at 350Β° for 20 to 30 minutes.
This is good as a side dish for meat, especially ham.
π· Perfect Pairings
Complete your meal with these
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