Pineapple Casserole
Pineapple Casserole is an moderately easy dinner you can prepare in about 1 hour. Made with (20 oz) can pineapple chunks, flour, melted butter, sugar and shredded cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Drain pineapple; reserve 3 Tbsp juice.
Combine flour, sugar and juice.
Add cheese and pineapple.
Spoon mixture into casserole dish.
Combine melted butter and Ritz crackers. Sprinkle on top of pineapple-cheese mixture.
Bake 30 minutes at 350Β° or till top is brown.
π· Perfect Pairings
Complete your meal with these
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