Pineapple Casserole
Pineapple Casserole is an moderately easy dinner. Made with 1 (20 oz.) can pineapple chunks (keep juice separate), 1/2 c. sugar, 5 tbsp. flour, 8 oz. cheddar cheese and 10 ritz crackers, crushed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix juice with flour and sugar.
Add 2/3 cup of cheese.
Place pineapple in buttered dish.
Pour mixture over pineapple.
Top with 2/3 cup cheese.
Top with buttered crumbs, then rest of cheese.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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