Pineapple Casserole
Pineapple Casserole is an moderately easy dinner. Made with 2 (16 oz.) cans chunk pineapple with juice, 1 c. flour, 1 c. sugar, 2 c. mild cheddar cheese, shredded and 1 roll ritz crackers, crushed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put pineapple and juice in casserole.
Mix flour, sugar and cheese.
Spread over pineapple.
Sprinkle Ritz crackers over that.
Pour melted butter over crackers.
Bake at 350Β° for 30 to 35 minutes.
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