Pineapple Casserole
Pineapple Casserole is an moderately easy dinner. Made with 2 c. chunked pineapple, drained (save juice), 2 c. grated cheddar cheese, 5 tbsp. cornstarch, 1/2 c. sugar and 1 stack ritz crackers, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook juice, cornstarch and sugar until thick.
Add pineapple and cheese.
Put in casserole dish and top with crushed crackers. Pour melted butter over top of crackers.
Bake at 350Β° for 30 minutes.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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