Pineapple Casserole
Pineapple Casserole is an moderately easy dinner. Made with 1 (20 oz.) can chunky pineapple, 1/2 c. sugar, 3 tbsp. flour, 1 c. grated cheese and 1/2 c. melted butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple.
Save 3 tablespoons of juice.
Combine flour and sugar; stir this into juice.
Add cheese and pineapple.
Put in 1-quart casserole. Top with cracker crumbs and melted butter. Bake for 20 to 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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