Pineapple Casserole
Pineapple Casserole is an moderately easy dinner. Made with 1 can crushed pineapple, drained, 4 c. bread crumbs, 1 1/4 c. sugar, 1/2 c. butter and 3 egg yolks, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix milk and egg yolks.
Cream sugar and butter.
Add the milk and egg mixture. Add pineapple and bread crumbs.
Beat egg whites separately and fold into mixture.
Bake 45 minutes in a baking dish sitting in another dish of water.
Bake at 375Β°.
Serves 10.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment