Pineapple Cake Filling
Pineapple Cake Filling is an moderately easy dessert you can prepare in just 48 minutes. Made with c. sugar, large can crushed pineapple, egg whites, beaten and of salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Drain pineapple.
Save syrup.
Mix sugar and syrup in saucepan and boil.
Pour over egg whites.
Mix pineapple and spread on favorite cake layers.
π· Perfect Pairings
Complete your meal with these
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