Pineapple Cake
Pineapple Cake is an easy dinner. Made with 1 box cake mix (duncan hines yellow), 1/2 c. oil, 1 (15 oz.) can crushed pineapple (do not drain) and 4 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix together with a spoon the cake mix, oil and pineapple. Beat the eggs together with a fork; add to first mixture and mix together.
Pour into a 9 x 13-inch greased and floured pan.
Bake for 30 minutes at 350Β°.
After cake has cooled, frost.
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