Pineapple Cake
Pineapple Cake is an moderately easy dinner. Made with 2 eggs, beaten, 2 c. flour, 1 can crushed pineapple and juice, 1/2 c. chopped pecans and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients.
Grease and flour 9 x 13-inch pan.
Bake at 350Β° for 45 minutes.
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