Pineapple Cake
Pineapple Cake is an moderately easy dinner. Made with 2 c. sugar, 2 c. flour, sifted, 2 tsp. baking soda, 1 c. chopped nuts and 20 oz. crushed pineapple (with juice), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Put all ingredients in a bowl and beat until well mixed.
Pour in greased 9 x 13-inch pan. Bake at 350Β° for 45 minutes or until tester comes out clean.
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