Pineapple Cake
Pineapple Cake is an easy dinner. Made with 1 1/2 c. sugar, 2 tsp. baking soda, 1 can crushed pineapple, 2 c. flour and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put all together in a bowl and stir until well blended.
Do not use mixer.
Pour into well-greased pan.
Bake at 350Β° for 35 to 40 minutes.
As soon as cake is done, punch cake full of holes.
Pour icing over cake while hot.
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