Pineapple Cake
Pineapple Cake is an moderately easy dinner. Made with 2 eggs, 2 c. sugar, 2 tbsp. cooking oil, 2 c. flour and 2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cream eggs, sugar and oil.
Sift flour, soda and salt.
Add pineapple alternately with flour mixture to creamed mixture.
Beat well. Add vanilla and pecans.
Pour into a greased and floured 9 x 13-inch pan.
Bake in 350Β° oven for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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