Pineapple Cake
Pineapple Cake is an moderately easy dinner. Made with 2 c. flour, 1 tbsp. baking powder, 1 tsp. salt, 3 eggs and 1 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, baking powder and salt.
Beat eggs until fluffy. Gradually beat in sugar until mixture is thick and ivory colored. Fold in pineapple and nuts.
Gradually fold in flour mixture.
Bake in a 9 x 13-inch pan at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment