Pineapple Cake
Pineapple Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 2 tsp. baking soda, 1 (20 oz.) can crushed pineapple and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together in large bowl, reserving 1/2 cup walnuts for frosting.
Pour into lightly greased 9 x 13-inch cake pan and bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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